Community Engagement and Clean Up - Ngong Rivers
The occasion was graced by esteemed guests from the government administration, including the presence of the three chiefs led by Madam Elizabeth, and the Assistant County Commissioner. Their support and presence elevated the event, underscoring the importance of such initiatives at the administrative level.
We extend our heartfelt gratitude to everyone who actively participated and contributed to the success of this event. Your dedication and commitment to environmental stewardship were truly commendable. Additionally, we appreciate the well wishes and support from those who were unable to attend physically but sent their encouragement.
The collaboration and support from our partners were instrumental in achieving the event's objectives. Moving forward, we eagerly anticipate further collaborations on upcoming events and activities aimed at fostering a cleaner and healthier environment for all.
Your continued support is invaluable to us as we strive to make a positive difference in our community and beyond.
The event achieved the following:
1. 320 community members sensitized and 105 of them participated in clean up.
2. 250 meters of the river were cleaned.
3. 3.4 tonnes of wet waste and 0.23 tonnes of dry waste were collected.
#LetTheRiversFlow
Today, the Nairobi Rivers Commission, under the leadership of Chairperson Dr. Pamela Olet, along with Commissioners Dr. Duncan Ojwang and Grace Messoppir, embarked on an extensive tour of Nairobi Dam and its key tributaries to address the escalating waste pollution crisis. Joined by the Shanghai Municipal Engineering Design Institute (SMEDI), CEO of ETCO - Collince Onyango, community leaders, and representatives from the Ngong River Regeneration Network, the team assessed the severe impact of waste along critical points, including Area 51 - Sarang'ombe Bridge, Soweto West Bridge, Kibera South Hospital Bridge, and Nairobi Dam itself.
ETCO's continued children feeding program remains a beacon of hope for the community, providing nutritious meals to those in need every Saturday. Today, we served Githeri, a traditional Kenyan dish made from a delightful combination of maize and beans. This nutritious meal is not only enjoyed by the children but also by the youth and elderly who participate in our program. The smiles on their faces as they savor the food remind us of the impact we are making in their lives.
Another learning experience to engage with the community in Mathare and the River Line communities. Event filled with events and transfer of knowledge and information.